jalapeno pepper boiled egg

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Bet you’ll be back to eating jalapeños in a few seconds. It has the delicious creamy and mustard flavor you want, plus so much more.

That said, if the jalapenos are too spicy for you. Alternatives that use less heat are also effective. You can also choose bell peppers, pickled bananas or pepperoncini instead. In both cases their heat is a bit smoldering compared to jalapeños. (Add heat units at 500 Scoville versus 2,500 to 8,000 SHU.) Plus, all three are popular choices in well-stocked supermarkets. All are relatively easy to buy.

That said – if you want to make your pickled jalapeño omelette from scratch. Be sure to try our pickled jalapeño recipe.

Like this recipe? You’ll also love these:

pickled jalapeno egg yolks

jalapeno pepper boiled egg

Adds sourness and conducts heat.

Cooking time 35 minutes

total time 35 minutes

Servings 3 servings

Calories 224 kcal

  • 6 boiled eggs
  • 2 tablespoons mayonnaise
  • 1 tablespoon pickled jalapeno, finely chopped
  • 1 tablespoon spicy brown mustard
  • Enjoy 1 tsp.
  • Salt and pepper to taste
  • Bell peppers as a garnish

Boil your eggs

  • In the pan, gently place the eggs on the bottom of the pan and cover with water.

  • Place the pan over high heat and cover. Bring the eggs to a boil, then remove the pan from the heat source immediately. Soak the eggs in a pan of hot water for 15 minutes, then take them out.

  • Put eggs in a bowl of cold water, soak for 5 minutes, then peel.

prepare devil eggs

  • Cut the eggs lengthwise and remove the yolks and set them aside.

  • Mash the yolks and add to the mayonnaise. Pickled jalapenos, mustard, season with a little salt and pepper. Stirred. Add salt and pepper to taste.

  • Pour the yolk mixture into each egg half and sprinkle with paprika.

  • service.

If the jalapenos are too hot, you can also use paprika, banana or chili peppers instead. Both of these peppers have 500 Scoville heat units, compared to jalapenos which are 2,500 to 8,000 SHU.

Calories: 224kcal Carbohydrates: 2g Protein: 13g Fat: 18g Saturated Fat: 4g Cholesterol: 377mg Sodium: 314mg Potassium: 126mg Fiber: 1g Sugar: 1gVitamin A: 575IUVitamin C: 0.3mg Calcium: 50mg Iron: 1.3mg

Categories: Food & Drinks


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