Smoked French fries

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When you crave smoked or spicy fried food. Skip that snack and go straight to the fresh veggies. Making smoked paprika fries takes less than an hour. and will bring an earthy flavor to your snacking experience.

In terms of heat: This is a hot dish with smoked paprika. but not spicy This is a family friendly spicy snack. If you want a little more drilling, add hot cayenne or paprika to the oil mixture before coating the fries.

Like this recipe? You’ll also love these:

  • Smoked Almonds: These almonds combine smoked paprika with chili powder, cayenne pepper, and other spices.
  • Spicy mixed nuts: We mix some cayenne pepper with cinnamon, salt, and even a dash of lime juice for extra flavor.
  • Spicy Roasted Chickpeas: The earthy taste here is crispy. A healthier alternative to french fries.

Smoked French fries

Smoked French fries

Delicious smoke smell Suitable as a homemade snack

Preparation time 15 minutes

Cooking time 20 minutes

total time 35 minutes

Servings 4 servings

Calories 120 kcal

  • Preheat oven to 400 degrees F.

  • Line two baking sheets with foil and spray with canola oil or cooking spray.

  • Cut the russet (top skin) potatoes into thin, potato-like pieces. Rinse the fries and let them dry on a paper towel. Blot the chip with another paper towel for quick drying.

  • Place smoked paprika, olive oil, and salt in a large mixing bowl and stir until blended.

  • Place the fries in a large mixing bowl and coat all the fries with the smoked paprika/oil mixture.

  • Spread the raw fries evenly on the baking sheet, leaving room on all sides so that each piece is evenly browned.

  • Place the baking tray in the oven. Bake the fries for 15 to 20 minutes, or until golden brown. Remove from oven and serve.

If you want it a little hotter, add some cayenne pepper in step 4.

Calories: 120kcal Carbohydrates: 20g Protein: 3g Fat: 4g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 3g Sodium: 297 mg Potassium: 485 mg Fiber: 2g Sugar: 1g Vitamin A: 873 IUVitamin C: 6 mg Calcium: 18 mg Iron: 1 mg

Keywords: cayenne pepper, smoked paprika

Categories: Food & Drinks


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