Spaghetti with Sriracha

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in innnewyorkcity.com

Here is an easy way. To Boil Really Spicy Pasta Sriracha Sriracha Marinara (also known as Sriracha Marinara) is a simple pasta sauce that is easy to make but packed with flavor. Undertone Garlic Tomato Flavor and Edible Heat This recipe will turn your everyday marinara into something more memorable.

Sriracha uses tomatoes as the main ingredient. It has the mild spicy taste of garlic. So mixing chicken sauce with marinara sauce is seamless. And because hot sauce is diluted in ketchup. The Sriracha won’t get all hot – but you can add more to speed up the bite. Or if you’re worried that the Sriracha pasta sauce will be too spicy. Add crushed red pepper to increase heat. Doesn’t affect flavor other than overall spiciness Start with a pinch and work from there.

Don’t just think of it as spaghetti sauce. Use for pasta, meatball sauce or bread dipping sauce or mozzarella cheese sticks. The rich flavors will be a hit with party and game dipping sauces, or – one of our favorites – try the Sriracha Marinara Sauce with fried or grilled eggs for a real breakfast shake!

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Spaghetti with Sriracha

Sriracha Spaghetti Sauce (aka Sriracha Marinara)

Hot and fragrant with garlic.

10 minutes prep time

Cooking time 15 minutes

Total time 25 minutes

Servings 4 servings

Calories 94 kcal

  • 1 can tomato puree, 28 oz.
  • 3 tablespoons Sriracha sauce
  • 2 teaspoons olive oil
  • 1 yellow onion, diced
  • 1 clove of minced garlic
  • Salt and pepper to taste
  • Place the pan over medium heat. Heat olive oil. Then add the golden onion. Sauté the onions, stirring frequently until cooked through (translucent, about 4 to 5 minutes), then add the garlic. Cook for 1 more minute, stirring frequently, until garlic is fragrant.

  • Add the tomato puree and sriracha sauce – stir well, then turn up the heat and bring the sauce to a boil.

  • when boiling Turn the heat back to medium. Let the sauce simmer for about 10 to 12 minutes, or until the sauce thickens to your liking. Add salt and pepper to taste.

  • Serve immediately with spaghetti or pasta of your choice.

Calories: 94kcal Carbohydrates: 17g Protein: 4g Fat: 3g Saturated Fat: 1g Sodium: 521mg Potassium: 636mg Fiber: 4g Sugar: 10gVitamin A: 440 IUVitamin C: 27.8mg Calcium: 74mg Iron: 2.7mg

Categories: Food & Drinks

Source: INN NEW YORK CITY

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