Spicy Hummus

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in innnewyorkcity.com

The hummus is super easy to make and the seasoning is as simple as mashed red pepper and some paprika. Eating with banh cuon is equally delicious. with apple or grape slices The sweetness of the fruit and spices is a delicious combination.

There is enough heat in this recipe. But the seasoning comes from a typical spice rack. So you can easily control the quantity. If you’re looking for a mild “spicy” ice cream, halve the quantity. You can also remove the crushed red pepper. Save the paprika when it is very soft. (as long as you don’t use hot paprika) or increase the amount of ground red chili used. If you want spicier dishes Although we recommend making ice cream. Taste, then adjust the temperature accordingly.

This spicy appetizer is very easy to make. Like other appetizers This is a recipe type. Yes, you may need to go to the store to buy some ingredients (e.g. tahini), but this is the perfect recipe for quick party prep. Serve only with crackers, fresh sliced ​​vegetables and/or fruit. and you are ready

Like this recipe? You’ll also love these ice cream recipes:

  • Chipotle: These dried and smoked jalapeno peppers bring a delicious smoky flavor to the dish.
  • Cilantro Jalapeño: Add a bright and fresh slice to your entree. Taste the fresh taste
  • Spicy Butter: Avocado and jalapenos give the dish a nice green color. It’s like biting clay.

Spicy Hummus

Spicy Hummus

Simple Hummus recipe with heat spice rack

10 minutes prep time

Cooking time 5 minutes

Total time 15 minutes

Serve 8 servings

Calories 26 kcal

  • 1 can green beans, 15 ounces, rinsed
  • 1 teaspoon crushed red pepper
  • 1/2 teaspoon chili powder
  • dill 1/2 teaspoon
  • 2 cloves of garlic
  • 2 tablespoons tahini
  • 2 tablespoons lemon juice
  • 1/2 cup water, use only the amount needed to achieve the desired consistency.
  • salt to taste
  • extra virgin olive oil (added above)
  • Place all ingredients in a food processor and mix until smooth.

  • Gradually add water and continue mixing until the cream has reached the perfect consistency for you.

  • Coat the cream with extra virgin olive oil (optional).

Calories: 26kcal Carbohydrates: 2g Protein: 1g Fat: 2g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Sodium: 7mg Potassium: 34mg Fiber: 1g Sugar: 1gVitamin A: 140IUVVitamin C: 2mg Calcium: 10mg Iron: 1mg

Keywords: ground red chili, bird’s eye chili, ground red chili

Categories: Food & Drinks

Source: INN NEW YORK CITY

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